We had so many good meals while we were at the reunion but one of my favorites was an interesting dish. They had 2 tall metal containers that looked like old fashioned milk buckets. The canning lid rings were put in the bottom first, then layered (I guess) with ham, potatoes, carrots, cabbage, cauliflower and mushrooms. Steamed for a couple hours (I think) and dumped out in to these sled trays for everyone to dish up. It smelled fantastic and was so filling and good.